• 45 ml Grounded Gin

• 22.5 ml lemon juice

• 22.5 ml sugar syrup

• 60 ml The Cidery Pear Cider 

 

Method

​Add all ingredients to a shaker except the cider. Add ice and shake hard, then strain into a tall glass filled with ice. Top with pear cider and garnish with a slice of apple. 

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